GREEN CHILI RICE CASSEROLE



Ingredients

1/4 Cup margarine
1 Cup chopped onion
4 Cups cooked rice
2 Cups Sour Cream
1 Cup cream style cottage cheese
1/2 tsp Salt
1/8 tsp Pepper
8 Oz Green Chilies halved
2 Cups grated cheddar or Jack Cheese


Directions

Cook rice (1 Cup & 2 cups water)

Preheat oven to 375. Lightly grease 2 quart casserole. Saute onion in margarine till golden. Remove from heat, stir in hot rice, sour cream, cottage cheese, salt and pepper. Mix well. Layer half of the rice mixture, half of the chilies, half of the cheese, repeat.

Bake uncovered 25 minutes or till hot and bubbly.




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